APPETIZERS:

Olive Ripiene “25 pz”

Oliva Ascolana stuffed with crumbs bread onion garlic parmigiano oregano evoo salt and pepper.

 

Caponata  ”minimum 12 person”

Fried Diced eggplant mixed with onions celery carrot olives and cappers, in a delicious sweet and sour red sauce.

 

Spiedini verdi  “25 pz”

Sticks of cherry mozzarella organic cherry tomatoes basil arugula 

 

Verdure in pastella   ”minimum 12 person”

Light tempura fried Broccoli carrot onion zucchini artichoke parsley salt and pepper.

 

Salumi e Formaggi   ”minimum 12 person”

Prosciutto Crudo Bresaola Salame Parmigiano Fontina Provolone mix berries 

 

Peperonata   ”minimum 12 person”

Red yellow and green bell peppers onion fingerlings potatoes crunchy pancetta basil evoo salt pepper 

 

Arancini “25 pz”

Rice balls bolognese pees mozzarella parsley.

 

Antipasto Caldo   ”minimum 12 person”

French fries onions rings mozzarella sticks.

 

Frittella  ”minimum 12 person”

Fava beens artichoke pees onion evoo salt pepper.

 

Bruschetta  “25 pz“

Fresh tomato garlic drytuna olives evoo salt pepper.

 

Parmigiana  ”minimum 12 person”

Fresh marinara basil eggplant mozzarella parmigian cheese.

 

Funghi Ripieni

Portobello Mushrooms stuffed with crumbs bread onion bell peppers parmigian oregano evo salt pepper.

 

Verdure Grigliate

Grilled zucchini tomatoes eggplant 

 

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ENTREES: 

Tris di carne  ”minimum 12 person”

Grilled lamb sausage prime filet rolls stuffed with crumbs bread, onion pine nuts currants.

 

Tris di Mare  ”minimum 12 person”

Smoked Salmon swordfish tuna evoo squeeze lemon and pepper.

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Insalata di Mare  ”minimum 12 person”

Octopus calamari shrimp mussels carrot celery evoo squeeze lemon parsley pepper 

 

Salsiccia all’arancia  ”minimum 12 person”

Becked breaded sausage cooked in orange juice bay leaf evoo pepper

 

Polpette agrodolci  ”minimum 12 person”

Beef Meet balls bell peppers onion’ in a sweet and sour sauce 

 

Pollo pizzaiola

Baked chicken with mozzarella diced tomatoes onions and potatoes.

 

Lasagna

Homemade square pasta with bolognese sauce peas besciamella and parmigian.

 

Green Lasagna 

Homemade square pasta with zucchini pesto sauce besciamella and parmigian.

 

Cheese Ravioli

Wild mushroom sauce truffle oil and parmigian.

 

Farfalle al Salmone 

Butterfly pasta smoked salmon in a pink sauce.

 

Penne Chicken Alfredo 

Alfredo sauce and chicken.

 

Fettuccine Asparagus and Truffle 

Asparagus onions truffle oil shaved parmigian in a white sauce.

 

Risotto di Mare

Arborio rice with mussels clams shrimp calamari in a garlic light tomatoes sauce.

 

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SIDES:

Fagiolina 

Green beans salted in a garlic EVOO.

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Spinaci

Sautéed with butter and garlic.

 

Funghi Trifolati 

Portobello Mushrooms with garlic in a tomato sauce.

 

Patate al Forno

Roasted fingerling potatoes onions e.v.o. rosemary salt and pepper.

 

Zucca

Pumpkin garlic crunchy bacon.

 

Coriandoli

Tiny diced zucchini eggplant bell peppers carrot potatoes mushrooms peas onions e.v.o. salt and pepper baked.

 

Purée 

Mash potatoes 

 

Classico 

Peas onions carrots crunchy pancetta 

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